Do you REALLY know what’s in your food? Did you ever consider that it might contain anti-freeze, human hair, or beavers’ scent sacs, just to name a few of the horrendous ingredients in industrialized food? The corporate food industry is literally allowed to get away with murder, because consistently eating these foods leads to a multitude of diseases that eventually kill us. Sally Cronin has a very enlightening post on her blog today, and it would behoove all of us to take note. “An estimated 75% of diseases that kill us prematurely are lifestyle related . . . It is about the nature of the food we consume.”
TINA FRISCO 
I wonder how many would stop eating certain foods if they found out some of these gross and disgusting things were in food. I stopped a long time ago. 🙂 xo
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Me too, Deb. Just the thought of horse’s hooves, human hair, and anti-freeze makes me want to vomit… ❤
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Lol me too. I’m happy to be a picky eater. ❤
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I go with the “cook from scratch” idea, but in this fast-paced world, sometimes I reach for a protein bar to sustain me. Great article, Tina!
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Thanks, Jan. Protein bars are my go-to as well, along with trail mix ~ as long as they’re organic ❤
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